Leoncio has been working hard over the last eight years to produce the highest quality coffee possible. With support from the Santuario co-op, excellent growing conditions, varieties of caturra and bourbon, and his own bent towards excellence and desire to be recognized as a top producer in Peru, Leoncio will no doubt be delivering delicious lots like this for many years to come. We'll be drinking our fair share here at Sweet Bloom, so if you love full bodied, chocolatey and wonderfully sweet coffee, order up before it is gone.
Aromatics: chocolate, caramel, cola
Producer: Leoncio Riveros
Altitude: 5249 ft
Varieties: bourbon, caturra